A comprehensive directory of food manufacturers, distributors and suppliers as well as the supporting industries in Malaysia.


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For food business that involves stores, transports, to prepare, cook or sell potentially hazardous food, it is a must to have a thermometer to measure the temperature of the food. Potentially hazardous foods are meat, fish, dairy products, eggs, cooked rice, pasta and etc. It helps to check whether foods have been well-cooked, and also to ensure foods are being kept at the correct temperature in refrigerator or display unit, which is being cooled or re-heated safely.

Company Product & Service Description

27 & 29 Jalan Puteri 5/20 Bandar Puteri Puchong 47100 Puchong, Selangor Darul Ehsan